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Chili Cook-off, Sailing Talk and Cruising Plans

  • 26 Feb 2022
  • 1:00 PM - 5:00 PM
  • Hances Point Yacht Club clubhouse

Registration is closed

Chili Cookoff and Plans for Sailing

Saturday February 26th beginning at 1 PM

Fire up your favorite recipe for our 2022 Hances Point Chili Cook-off. Judging will be by popular vote beginning at 3PM, the stovetop and crockpot outlets will be available. Please register if you are planning on competing for Hances Point Chili Honors, we'll be sure to have enough cornbread, sour cream and other necessities on hand. Email or call Julie Tipton for more information.

No need to register for the sailors roundtable session -  we will begin planning  and training for the season starting at 1 PM until 3 PM. Luke will discuss our new mooring buoys and pendants and Fleet Captain Alan Berdoulay will begin planning our club cruises with input from members. We'll review use of the lift truck scheduled for April 9 & 10 and plans for the DOCKS crew, MOORING crew and scheduling launches with our team of DRIVERS.

Email or call Jim Van Lenten for more information if needed, or bring your questions to the sailors' roundtable and enjoy the chili!

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39 Weaver Road, North East, MD 21901                     


PO Box 740, North East, MD 21901                              


39°33'51.0"N 75°57'37.8"W

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